Prepared meals consisting primarily of rice; prepared meals consisting primarily of wheat; pickle relishes; ready to eat and ready to serve frozen snacks foods, namely, rice, grain and bread-based appetizers and hors d'oeuvres; traditional Indian flour-based snack foods, namely, chips, crisp breads; traditional Indian rice-based snack foods; traditional Indian corn-based snack foods; breads; sweets; bakery products; grain-based and flour-based chips; papad Indian snacks, namely, grain-based snack foods; cereal-based snack food; rice-based snack food; batter mixes for making rice crepes (Indian dosa), rice cakes and rice pancakes (adai); khari biscuits in the nature of salted pastry; fried noodle snacks (papadi gathiya); spicy fried noodle snacks (tikha gathiya); yellow noodles (sev); chorafali in the nature of cookies made of lentils, flour, and spices; sakkarpora in the nature of sweet flour cookies; chakri in the nature of round cookies made from flour, rice, and spices; spicy cookies (farsee puri); bhel mix in the nature of snack mix consisting primarily of puffed rice, yellow noodles (sev) and flour-based thin biscuits (puri); special yellow noodles (moong dal); puff pastry (pani puri); flat puff pastry (papadi puri); dry spicy thin biscuits (khakhra masala); dry bitter biscuits (khakhra methi); nadiadi mix in the nature of fried noodle and grain-based snack trail mix also including processed nuts; bakery desserts; pastries; cereal based snack foods; grain based snack foods; multigrain based snack foods; corn chevada, namely, an Indian snack food made primarily from corn; Khari biscuits, namely, puff biscuits; Indian sweets and confectionary, namely, sweet milk powder cake (barfi), ladoo in the nature of fried sweets made from ground flour and sugar, a gram flour fudge with butter and sugar (mohanthal), sweet wheat meal (halwa), gram sugar dessert (messur), cashew nut dessert (kaju katri), plain flour sugar dessert (jalebi), Indian cottage cheese sugar dessert (rasgolla), dessert made from milk powder and sugar (jamun), milk pudding (ras malai), yogurt pudding (shrikhand), rolled confection made with cashew nut (kaju roll), stuffed candy consists of cheese, cashew nut, butter, sugar, and Semolina flour (ghughra), and sweet deep-fried dumpling made from flour (gujiya); stuffed pastry (kachori); samosas; tea biscuit (fafda), spiced fried noodle snack (fulwadi), spiced fried noodle snack (gathiya); and chutneys
